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Mycotoxins in general:
Mycotoxins are the toxic chemicals produced by fungi for a variety of
reasons. These include to attack or gain access to hosts by helping to
dissolve cell membranes, or as protective measures against encroaching
organisms. The production of mycotoxins within the fungus depends on food
sources and the particular enzymes of the fungus and other environmental
factors.Ê Mycotoxins are usually not found in spores, but are generally
produced in the next stage, that of mycelium.Ê Many mycotoxins, such as
Mycotoxin T2 (Fusariotoxin) or the Amanita-toxins can be lethal to animals.Ê
Others, such as Psilocybin, are entheogenic, producing altered states
of consciousness that are usually associated with shamanism/religion.Ê
Others, such as the ergot derivatives are used for migraine and post-partum
hemorrhage. Still others, such as penicillin, Fusaric acid, and Wortmannin
have antibiotic effects, and Zearalenone with anabolic effects, but which
may or may not be beneficial to the host organism depending on the mode
of administration and dose.Ê
Filamentous fungi, especially those of the Fusarium, Myrotecium,
Trichoderma, and Stachybotrys genera, produce trichothecene mycotoxins.
These mycotoxins are extremely heat stable and resist ultraviolet light
inactivation. If the mycotoxins are ingested, they produce a lethal illness
called alimentary toxic aleukia (ATA) with the following initial symptoms:
abdominal pain, diarrhea, vomiting, and prostration. These progress into
fever, chills, myalgias, and bone marrow depression causing granulocytopenia
and sepsis. If the patient survives these initial stages, the next set
of symptoms are painful pharyngeal/laryngeal ulceration and diffuse bleeding
into the skin, bloody diarrhea, hematuria, hematemesis, epistaxis, and
vaginal bleeding.
Mycotoxins can enter the body through the skin, stomach,
or lungs and inhibit protein and nucleic acid synthesis. The first cells
attacked are the rapidly dividing cells such as bone marrow, skin, mucosal
epithelia, and germ cells. When skin is exposed to mycotoxins, burning,
redness, blistering, and skin necrosis occur. When nasal mucosa is exposed
to mycotoxins, this produces nasal pain, sneezing, rhinorrhea, dyspnea,
wheezing, cough, and blood tinged saliva and sputum. Exposure of the eyes
to mycotoxins produces eye pain, tearing, redness, and blurred vision.
Once the mycotoxins enter the system, symptoms include weakness, prostration,
dizziness, ataxia, loss of coordination, and in fatal cases, tachycardia,
hypothermia, and hypotension. Death may occur in minutes, hours, or days.
Diagnosis. Laboratory tests
are not available to diagnosis exposure to T-2 toxins. Toxic exposure
can only be confirmed when tissue samples taken at autopsy are tested
using a mass spectrometer.
Treatment. Again, exposure
can be prevented with a gas mask and protective chemical gear. All treatment
is supportive because no antitoxins or antifungals are presently available.
[8,16,17] (8.) US Army Medical Research Institute of Infection
Diseases; Medical Management of Biological Casualties; September 1999.
(16.) Zajtchuk, R.; Textbook of Military Medicine: Medical Aspects of
Chemical and Biological Warfare. Published by the Office of the Surgeon
General, Department of the Army; 1997.
(17.) Murray PR, Baron EJ, Pfsllor MA, et al, eds.; Manual of Clinical
Microbiology, 6th ed. Washington, DC.; ASM Press; 1995.
The Mold Mystery
By Susan Dioury, Director of Government & Regulatory Issues
There are four types of fungal agents; infectious, irritants, allergens
and mycotoxins.
Infectious: Indoor fungi do not usually cause infection. Although, systemic
infections can be caused by bird droppings near air intakes which can
be a source of Histoplasma capsulatum and Cryptoccoccus neoformans if
disturbed. Local infections such as ringworm and thrush are also fungi
infections.ii
Irritants: Fungi can cause skin irritation and irritation of the eyes
and nose.
Allergens: To an allergist, Fungi are at the bottom of the list for
allergic sensitization. House dust mites, cats, dogs and birds, cockroaches
and rodents would all be considered before fungi.iii Generally an allergic
reaction to fungi occurs in people who are genetically predisposed to
it. There has been no proven case of allergy to Stachybotrys. Sensitization
to the mold Alternaria, which is an outdoor fungi, is a risk for asthma.
Mycotoxins: All fungi produce one or more mycotoxins, so the term "toxic
mold" makes no scientific sense. Potent cytotoxins cause cell disruption
and interfere with cellular processes. Some are carcinogenic, induce tremors
or other central nervous system effects, or damage the immune system or
specific organs (e.g. heart, liver, kidney, lungs, etc.). There are many
unanswered questions pertaining to mycotoxin exposure and human disease.
We know that some fungi do produce mycotoxins on some indoor materials
and Stachybotrys toxins have been measured in substrate materials but
not in the air. Even if a toxigenic fungus is present, it does not necessarily
mean that the mold is producing toxins. Identification of mold on a wall
or in an air duct, even a type of mold that has the ability to create
mycotoxins, does not provide evidence of exposure. There are still questions
as to whether or not toxin-containing particles are entering the breathing
zone and are being inhaled, and what dose would have toxic affects on
humans.
(The scientific, medical and legal information contained in "The
Mold Mystery" were taken directly from speakers who presented at
two separate conferences: Mold: The Litigation Blossoms by MN Defense
Lawyers Association Mold Medicine & Mold Science: Its Practical Applications
for Patient Care, Remediation & Claims by the International Center for
Toxicology and Medicine and the Department of Pharmacology at Georgetown
University. I have noted the speakers who presented the information in
the endnotes to this document.)
i Paul R. Lees-Haley, Ph.D., A.B.P.P.,
Neuropsychology Consultant, Health Education Services
ii Elena H. Page, M.D., M.P.H., F.A.C.O.E.M.,
Supervisory Medical Officer, CDC, NIOSH
iii Emil J. Bardana, Jr., M.D.,
Professor of Medicine, Division of Allergy & Clinical Immunology
Oregon Health & Science University
iv Harriet A. Burge, Ph.D., Associate Professor of Environmental Microbiology,
Harvard School of Public Health
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